السيرة الذاتية

الشبكات الاجتماعية

المؤهلات

الدكتوراه

2018

‏التغذية وعلوم الأطعمة

جامعة وين ستيت | الولايات المتحدة الأمريكية

الماجستير

1429

‏التغذية وعلوم الأطعمة

ام القرى | المملكة العربية السعودية

البكالوريوس

1422

‏التغذية وعلوم الأطعمة

ام القرى

الأبحاث العلمية

Awareness of Dietary Supplements among the Saudi Population: A Cross-Sectional Study

2023

مقال في مجلة | Acta Scientific | Acta Scientific Nutritional Health

أكثر

Camel milk: nutritional composition, therapeutic properties and benefits for human health

2024

مقال في مجلة | Faculty of Veterinary Medicine at the University of Tripoli | Open veterinary Journal

أكثر

Association Between Depression Levels and Body Weight and Dietary Habits in a Sample of the Saudi Population: A Cross-Sectional Study

2024

مقال في مجلة | Enviro Research Publishers | Current Research in Nutrition and Food Science

أكثر

Hepatoprotective efficacy of Lagenaria siceraria seeds oil against experimentally carbon tetrachloride-induced toxicity

2024

مقال في مجلة | Faculty of Veterinary Medicine at the University of Tripoli | Open veterinary Journal

أكثر

Antibiotic alternatives to produce organic poultry meat as a safe food source and the impact of its consumption on human health: A review

2025

مقال في مجلة | ٍSciendoٍ | ٍAnnals of Animal Science

أكثر

Impact of packaging atmosphere, oregano essential oil, and storage temperature on cold-adapted Salmonella Enteritidis and Salmonella Typhimurium on ready-to-eat smoked turkey

2024

مقال في مجلة | Elsevier | Poultry Science

أكثر

The effect of bariatric surgery on dietary Behaviour, dietary recommendation Adherence, and micronutrient deficiencies one year after surgery

2023

مقال في مجلة | Elsevier | Preventive Medicine Reports

أكثر

Sleep Quality and its Relationship to Snack Consumption during the Quarantine Period in Saudi Arabia

2024

مقال في مجلة | Acta Scientific | Acta Scientific Nutritional Health

أكثر

Dietary multi-strains Bacillus spp. enhanced growth performance, blood metabolites, digestive tissues histology, gene expression of Oreochromis niloticus, and resistance to Aspergillus flavus infection

2024

مقال في مجلة | Springer International Publishing | Aquaculture International

أكثر

The consumption of dietary supplements in Saudi Arabia during the COVID-19 pandemic: A cross-sectional study

2023

مقال في مجلة | Elsevier | Saudi Pharmaceutical Journal

أكثر

Predictive Factors for Critical Weight Loss in Saudi Head and Neck Cancer Patients Undergoing (Chemo) Radiotherapy

2024

مقال في مجلة | MDPI | Cancer

أكثر

Grape Seed Oil: Health Benefits and Useful Impacts on Livestock Performance and Products Quality – A Review

2024

مقال في مجلة | ٍSciendoٍ | Annals of Animal Science

أكثر

Nutritional Knowledge and Status Among Hajj Pilgrims and Umrah Visitors

2023

مقال في مجلة | The Custodian of the Two Holy Mosques Institute for Hajj and Umrah Research | الملتقى العلمي الثالث والعشرين لأبحاث الحج والعمرة والزيارة

أكثر

Influence of Dietary Mannan-Oligosaccharides Supplementation on Hematological Characteristics, Blood Biochemical Parameters, Immune Response and Histological State of Laying Hens

2023

مقال في مجلة | Elsevier Inc | Poultry Science

أكثر

Knowledge, attitudes, and factors associated with vegetarianism in the Saudi Population

2022

مقال في مجلة | BMC | BMC Public Health

أكثر

Refeeding Syndrome Awareness among Physicians of King Abdullah Medical City in Makkah, Saudi Arabia

2023

مقال في مجلة | MDPI | Healthcare

أكثر

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المؤهلات

الدكتوراه

الماجستير

البكالوريوس

الأبحاث العلمية

Awareness of Dietary Supplements among the Saudi Population: A Cross-Sectional Study

Camel milk: nutritional composition, therapeutic properties and benefits for human health

Association Between Depression Levels and Body Weight and Dietary Habits in a Sample of the Saudi Population: A Cross-Sectional Study

Hepatoprotective efficacy of Lagenaria siceraria seeds oil against experimentally carbon tetrachloride-induced toxicity

Antibiotic alternatives to produce organic poultry meat as a safe food source and the impact of its consumption on human health: A review

Impact of packaging atmosphere, oregano essential oil, and storage temperature on cold-adapted Salmonella Enteritidis and Salmonella Typhimurium on ready-to-eat smoked turkey

The effect of bariatric surgery on dietary Behaviour, dietary recommendation Adherence, and micronutrient deficiencies one year after surgery

Sleep Quality and its Relationship to Snack Consumption during the Quarantine Period in Saudi Arabia

Dietary multi-strains Bacillus spp. enhanced growth performance, blood metabolites, digestive tissues histology, gene expression of Oreochromis niloticus, and resistance to Aspergillus flavus infection

The consumption of dietary supplements in Saudi Arabia during the COVID-19 pandemic: A cross-sectional study

Predictive Factors for Critical Weight Loss in Saudi Head and Neck Cancer Patients Undergoing (Chemo) Radiotherapy

Grape Seed Oil: Health Benefits and Useful Impacts on Livestock Performance and Products Quality – A Review

Nutritional Knowledge and Status Among Hajj Pilgrims and Umrah Visitors

Influence of Dietary Mannan-Oligosaccharides Supplementation on Hematological Characteristics, Blood Biochemical Parameters, Immune Response and Histological State of Laying Hens

Knowledge, attitudes, and factors associated with vegetarianism in the Saudi Population

Refeeding Syndrome Awareness among Physicians of King Abdullah Medical City in Makkah, Saudi Arabia

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